Homegrown Pantry: A Gardener’s Guide to Selecting the Best Varieties & Planting the Perfect Amounts for What You Want to Eat Year-Round by Barbara Pleasant

Now that you’ve mastered gardening basics, you want to enjoy your bounty year-round, right? Homegrown Pantry picks up where beginning gardening books leave off, with in-depth profiles of the 55 most popular crops — including beans, beets, squash, tomatoes, and much more — to keep your pantry stocked throughout the year. Each vegetable profile highlights how many plants to grow for a year’s worth of eating, and which storage methods work best for specific varieties. Author Barbara Pleasant culls tips from decades of her own gardening experience and from growers across North America to offer planting, care, and harvesting refreshers for every region and each vegetable. Foreword INDIES Silver Award Winner GWA Media Awards Silver Award Winner

From the Publisher Preserve Abundance: Master the art of food preservation, ensuring nothing goes to waste. Discover Expert Insights: With step-by-step instructions, gardening tips, and recipes. Taste the Difference: Revel in the flavors of freshly harvested, nutrient-rich vegetables, fruits, and herbs. The Vegetable Garden Planner Plant Partners Grow More Food The Week-by-Week Vegetable Gardener's Handbook The Backyard Homestead The Seven-Step Homestead Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Customer Reviews 27 801 91 2,480 4,915 51 Price $16 36 $13 99 $13 94 $9 29 $12 17 $17 50 More From Storey Publishing A journal designed for veggie enthusiasts, with quick-reference guides, expert advice, and room to record growth & harvest each year. A perfect gift for any green thumb! Reveal the science behind companion planting. Boost soil health, control weeds, deter pests, and enhance biodiversity. Experience real garden impacts with proven plant partnerships! Boost the productivity of the growing and harvest seasons and turn your small garden into an abundant resource with maximized yield. Discover gardening made easy! Get precise weekly to-do lists for your garden, tailored to any zone. Packed with tips, this guide ensures you'll know what to do and when. Put that backyard to work! Plant, grow, harvest, cook, brew, keep animals, make cheese, preserve fresh produce, gather eggs and honey, make sausage, and much more on just one-quarter acre. Turn your backyard into a fully productive primary food source with all you could need to get started – from medicinal herbs to raising your own chickens!