Book Condition: Used — Like New
The Kinfolk Table by Nathan Williams
This cookbook, from the creators of Kinfolk magazine, profiles over 40 tastemakers who are cooking and entertaining in a way that is beautiful, uncomplicated, and inexpensive. Kinfolk magazine―launched to great acclaim and instant buzz in 2011―is a quarterly journal about understated, unfussy entertaining. The journal has captured the imagination of readers nationwide, with content and an aesthetic that reflect a desire to go back to simpler times; to take a break from our busy lives; to build a community around a shared sensibility; and to foster the endless and energizing magic that results from sharing a meal with good friends. Each of these home cooks―artisans, bloggers, chefs, writers, bakers, crafters―has provided one to three of the recipes they most love to share with others, whether they be simple breakfasts for two, one-pot dinners for six, or a perfectly composed sandwich for a solo picnic.
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